Oh, the joy of Christmas themed food! There’s just something magical about the sights and smells of festive treats filling your home during the holiday season. This delightful selection of cookies brings a burst of color and flavor that’ll have everyone humming carols with delight. With simple ingredients and a sprinkle of holiday cheer, you can whip up a batch of these festive cookies that not only taste amazing but also look gorgeous on your dessert table. Trust me, they’ll be the star of your holiday celebrations, bringing smiles and sweet memories to family and friends alike!
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- Red and green sprinkles for festive decoration
How to Prepare Christmas Themed Food
Now, let’s dive into the fun part—making these delightful cookies! The process is so simple and satisfying, and I promise the results will have everyone asking for more. Follow these easy steps, and soon you’ll have a fragrant batch of holiday cheer in your kitchen!
Step-by-Step Instructions
- First things first, preheat your oven to 350°F (175°C). This helps get those cookies baking evenly and beautifully.
- In a mixing bowl, cream together the softened unsalted butter and granulated sugar until it’s light and fluffy. Trust me, this step adds a lovely texture!
- Next, crack in the large eggs and pour in the vanilla extract. Mix everything well until fully combined. You’ll love the sweet aroma that fills your kitchen!
- In another bowl, whisk together the all-purpose flour, baking powder, and salt. This helps to ensure that your cookies rise just right.
- Gradually add the dry ingredients to the wet mixture, stirring gently to combine. Be careful not to overmix; we want those cookies to stay soft!
- Now, it’s time for the fun part! Fold in those colorful red and green sprinkles. This is where the festive magic happens!
- Using a spoon or cookie scoop, drop spoonfuls of dough onto a lined baking sheet, leaving some space between each cookie.
- Bake for 10-12 minutes, or until they’re golden around the edges. Your kitchen will smell amazing at this point!
- Finally, let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack. This will help them firm up nicely!
Why You’ll Love This Recipe
- Simple and quick to whip up—perfect for busy holiday schedules!
- Bright, festive colors make these cookies a showstopper on any dessert table.
- Deliciously soft and chewy texture that melts in your mouth.
- Customizable with various sprinkles or even chocolate chips for added fun!
- Great for sharing with friends and family, spreading holiday cheer.
- Kids love getting involved in the decorating process—it’s a family affair!
Tips for Success
To ensure your Christmas themed cookies turn out perfectly every time, here are some of my go-to tips! First, make sure your butter is softened but not melted; this helps achieve that fluffy texture during creaming. Keep an eye on your baking time—every oven is different, so check the cookies at the 10-minute mark. They should be just golden around the edges but still soft in the middle. Also, if you want to add chocolate chips, mix them in gently after the sprinkles. And remember, letting the cookies cool on the baking sheet for a few minutes is key to getting that perfect chewy center!
Nutritional Information
When it comes to enjoying these delightful Christmas themed cookies, it’s always nice to know what you’re indulging in! Here’s the typical nutritional breakdown per cookie, but keep in mind this is just an estimate—actual values can vary based on the specific ingredients you use and your portion sizes!
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
So, go ahead and enjoy these festive treats with family and friends, knowing they’re a sweet addition to your holiday celebrations!
FAQ Section
Common Questions About Christmas Themed Food
Got questions about making these festive cookies? I’ve got you covered! Here are a few common queries that pop up when baking Christmas themed food.
Can I use other types of sprinkles? Absolutely! Feel free to mix it up with different colors or shapes. Holiday-themed sprinkles or even chocolate chips can add a fun twist to the classic recipe.
How do I store these cookies? Store your cookies in an airtight container at room temperature for up to a week. If you want to keep them longer, pop them in the fridge for up to two weeks!
Can I freeze the cookie dough? Yes, you can! Just scoop the dough onto a baking sheet, freeze until solid, then transfer to a freezer bag. When you’re ready to bake, just add a couple of extra minutes to the baking time.
What if I don’t have unsalted butter? No worries! You can use salted butter, but just reduce the added salt in the recipe to balance the flavors.
Now, get ready to bake some holiday magic!
Storage & Reheating Instructions
To keep your Christmas themed cookies fresh and delicious, store them in an airtight container at room temperature. They’ll stay tasty for about a week—perfect for snacking after all the holiday festivities! If you want to enjoy them longer, you can refrigerate them for up to two weeks. Just make sure they’re sealed well to avoid drying out.
Want to enjoy that freshly baked taste again? Simply pop them in the microwave for about 10-15 seconds to warm them up. This little trick revives their softness and brings back that delightful aroma! Enjoy your treats!
Drucken
Christmas Themed Food: 7 Festive Cookies to Adore
- Gesamtzeit: 27 minutes
- Ertrag: 24 cookies 1x
- Ernährung: Vegetarisch
Beschreibung
A delightful selection of Christmas themed food for your holiday celebrations.
Zutaten
- 2 cups flour
- 1 cup sugar
- 1/2 cup butter
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- Red and green sprinkles
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add eggs and vanilla extract; mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture.
- Fold in sprinkles.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until golden.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- Use different colors of sprinkles for variety.
- Can add chocolate chips for extra flavor.
- Prep Time: 15 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 120
- Zucker: 8g
- Natrium: 50mg
- Fett: 5g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 18g
- Faser: 0g
- Protein: 1g
- Cholesterin: 15mg
Keywords: christmas themed food, holiday cookies, festive baking
