Beschreibung
A delicious treat combining apple pie flavors with biscuit texture.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, cold and cubed
- 1/2 cup milk
- 1 apple, peeled and diced
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1 egg, for egg wash
Anweisungen
- Preheat your oven to 400°F (200°C).
- In a bowl, mix flour, baking powder, and salt.
- Add cold butter and mix until crumbly.
- Pour in milk and stir until combined.
- Fold in diced apple, brown sugar, and cinnamon.
- Drop spoonfuls of dough onto a baking sheet.
- Brush tops with beaten egg.
- Bake for 15-20 minutes until golden brown.
Notes
- Serve warm for best flavor.
- Store leftovers in an airtight container.
- Try adding nuts for extra crunch.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 biscuit
- Kalorien: 150
- Zucker: 8g
- Natrium: 150mg
- Fett: 5g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 22g
- Faser: 1g
- Protein: 2g
- Cholesterin: 20mg
Keywords: apple pie biscuits