Beschreibung
A simple and delicious banana pudding recipe.
Zutaten
Skala
- 4 ripe bananas
- 1 box vanilla wafers
- 2 cups milk
- 1 cup heavy cream
- 3/4 cup sugar
- 1/3 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Anweisungen
- In a saucepan, mix milk, sugar, cornstarch, and salt.
- Cook over medium heat, stirring constantly until thickened.
- Remove from heat and stir in vanilla.
- In a bowl, layer vanilla wafers, sliced bananas, and pudding.
- Repeat layers until ingredients are used.
- Top with whipped cream.
- Chill for at least 2 hours before serving.
Notes
- Use ripe bananas for best flavor.
- Store leftovers in the refrigerator.
- Prep Time: 20 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Dessert
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 250
- Zucker: 15g
- Natrium: 150mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 2g
- Protein: 3g
- Cholesterin: 30mg
Keywords: banana pudding recipe