Beschreibung
Beef Lombardi Casserole is a hearty and flavorful dish that combines ground beef, pasta, and cheese.
Zutaten
Skala
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes (14.5 oz)
- 1 cup beef broth
- 2 cups cooked pasta
- 1 cup shredded cheddar cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Anweisungen
- Preheat oven to 350°F (175°C).
- In a skillet, brown the ground beef with onion and garlic.
- Add diced tomatoes, beef broth, Italian seasoning, salt, and pepper. Simmer for 10 minutes.
- Stir in the cooked pasta.
- Transfer the mixture to a baking dish.
- Top with shredded cheddar cheese.
- Bake for 20-25 minutes until cheese is melted and bubbly.
Notes
- Feel free to add vegetables like bell peppers or mushrooms.
- This dish can be made ahead and stored in the refrigerator.
- Reheat in the oven for best results.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Main Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 350
- Zucker: 4g
- Natrium: 600mg
- Fett: 18g
- Gesättigte Fettsäuren: 8g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 20g
- Cholesterin: 60mg
Keywords: beef lombardi casserole, ground beef casserole, pasta casserole