Beschreibung
A collection of the best Thanksgiving salad recipes.
Zutaten
- Mixed greens – 6 cups
- Cherry tomatoes – 1 cup
- Cucumber – 1 medium, sliced
- Red onion – 1/4 cup, thinly sliced
- Feta cheese – 1/2 cup, crumbled
- Walnuts – 1/2 cup, chopped
- Olive oil – 1/4 cup
- Balsamic vinegar – 2 tablespoons
- Salt – to taste
- Pepper – to taste
Anweisungen
- Wash and dry the mixed greens.
- In a large bowl, combine mixed greens, cherry tomatoes, cucumber, and red onion.
- Add feta cheese and walnuts to the bowl.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately.
Notes
- This salad can be made ahead of time; add dressing just before serving.
- Feel free to substitute or add your favorite ingredients.
- Store leftovers in the refrigerator for up to two days.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Salad
- Methode: Tossing
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 250
- Zucker: 3g
- Natrium: 200mg
- Fett: 20g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 15g
- Faser: 3g
- Protein: 6g
- Cholesterin: 10mg
Keywords: best thanksgiving salad recipes