Beschreibung
A simple and delicious blender lemon pie recipe.
Zutaten
Skala
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 3/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 3 large eggs
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter.
- Press the mixture into the bottom of a pie dish.
- In a blender, combine sweetened condensed milk, lemon juice, lemon zest, and eggs.
- Blend until smooth.
- Pour the mixture into the prepared crust.
- Bake for 25 minutes.
- Let it cool before serving.
Notes
- Chill in the refrigerator for a few hours for best flavor.
- Garnish with whipped cream if desired.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 20g
- Natrium: 150mg
- Fett: 12g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 32g
- Faser: 1g
- Protein: 3g
- Cholesterin: 90mg
Keywords: blender lemon pie recipe