Beschreibung
A collection of festive buffet ideas for Boxing Day celebrations.
Zutaten
- Roast beef – 2 kg
- Honey glazed ham – 1.5 kg
- Turkey – 3 kg
- Stuffing – 500 g
- Mixed vegetables – 1 kg
- Potato salad – 1 kg
- Cheese platter – 500 g
- Assorted breads – 1 kg
- Christmas pudding – 1 large
- Minced pies – 12 pieces
Anweisungen
- Preheat the oven to 180°C (350°F).
- Season the roast beef and ham, then place them in the oven.
- Prepare the turkey and stuff it with the stuffing.
- Roast the turkey alongside the beef and ham.
- Boil and steam the mixed vegetables.
- Prepare the potato salad in a large bowl.
- Arrange the cheese platter and assorted breads on a serving table.
- Serve the Christmas pudding and mince pies for dessert.
Notes
- Plan your menu ahead of time.
- Ensure all dishes are served warm.
- Consider dietary restrictions of your guests.
- Have plenty of drinks available.
- Prep Time: 60 minutes
- Kochen Zeit: 3 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: British
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 800
- Zucker: 20 g
- Natrium: 1200 mg
- Fett: 40 g
- Gesättigte Fettsäuren: 15 g
- Ungesättigte Fette: 20 g
- Trans Fat: 0 g
- Kohlenhydrate: 80 g
- Faser: 5 g
- Protein: 50 g
- Cholesterin: 150 mg
Keywords: boxing day buffet ideas