Beschreibung
A festive cake perfect for Christmas celebrations.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1 cup mixed dried fruits
- 1/2 cup nuts, chopped
Anweisungen
- Preheat your oven to 350°F (175°C).
- Grease and flour a cake pan.
- In a bowl, cream butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to the butter mixture, alternating with milk.
- Fold in dried fruits and nuts.
- Pour the batter into the prepared pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool before serving.
Notes
- Store in an airtight container for up to a week.
- Decorate with icing or powdered sugar if desired.
- Prep Time: 20 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 350
- Zucker: 20g
- Natrium: 150mg
- Fett: 15g
- Gesättigte Fettsäuren: 9g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 50g
- Faser: 2g
- Protein: 4g
- Cholesterin: 70mg
Keywords: cake christmas