Beschreibung
Delicious cake pops decorated for Christmas.
Zutaten
Skala
- 1 box cake mix
- 1 cup frosting
- 1 lb candy melts
- 1/2 cup sprinkles
- lollipop sticks
Anweisungen
- Bake the cake according to the package instructions.
- Let the cake cool completely.
- Crumble the cake into a large bowl.
- Add frosting and mix until combined.
- Form small balls and place them on a baking sheet.
- Insert lollipop sticks into each ball.
- Chill in the refrigerator for 30 minutes.
- Melt candy melts according to package instructions.
- Dip each cake pop into the melted candy.
- Decorate with sprinkles while the candy is still wet.
- Let them set before serving.
Notes
- Use different colors of candy melts for variety.
- Store in the fridge for up to a week.
- Prep Time: 20 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 pop
- Kalorien: 150
- Zucker: 12g
- Natrium: 50mg
- Fett: 6g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 22g
- Faser: 1g
- Protein: 2g
- Cholesterin: 15mg
Keywords: cake pops christmas