Beschreibung
Sweet and tart candied cranberries perfect for holiday dishes.
Zutaten
Skala
- 2 cups fresh cranberries
- 1 cup granulated sugar
- 1 cup water
- 1 teaspoon vanilla extract
Anweisungen
- Rinse cranberries and set aside.
- In a saucepan, combine sugar and water. Bring to a boil.
- Add cranberries to the boiling syrup.
- Cook for 5 minutes until cranberries pop.
- Remove from heat and stir in vanilla extract.
- Transfer cranberries to a wire rack to cool.
- Once cooled, roll cranberries in sugar to coat.
Notes
- Store in an airtight container.
- Can be used as a garnish or in salads.
- Best enjoyed within a week.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Dessert
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1/4 cup
- Kalorien: 120
- Zucker: 25g
- Natrium: 0mg
- Fett: 0g
- Gesättigte Fettsäuren: 0g
- Ungesättigte Fette: 0g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 0g
- Cholesterin: 0mg
Keywords: candied cranberries, holiday recipe, sweet cranberries