Beschreibung
A refreshing iced coffee with caramel and hazelnut flavors.
Zutaten
Skala
- 1 cup brewed coffee
- 1/4 cup hazelnut syrup
- 2 tablespoons caramel sauce
- 1/2 cup milk or cream
- Ice cubes
Anweisungen
- Brew your coffee and let it cool.
- In a glass, combine the cooled coffee and hazelnut syrup.
- Add the caramel sauce and mix well.
- Pour in the milk or cream.
- Add ice cubes to fill the glass.
- Drizzle extra caramel sauce on top if desired.
Notes
- Adjust sweetness by adding more or less syrup and caramel.
- Use dairy-free milk for a vegan option.
- Prep Time: 5 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Beverage
- Methode: Mixing
- Küche: American
Ernährung
- Portionsgröße: 1 glass
- Kalorien: 250
- Zucker: 30g
- Natrium: 100mg
- Fett: 5g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 40g
- Faser: 0g
- Protein: 3g
- Cholesterin: 15mg
Keywords: caramel hazelnut iced coffee