Beschreibung
A guide to creating a festive charcuterie board for Thanksgiving.
Zutaten
- Cheese assortment (brie, cheddar, gouda)
- Meats (salami, prosciutto, turkey slices)
- Crackers (variety of types)
- Fresh fruits (grapes, apples, pears)
- Nuts (walnuts, almonds)
- Dried fruits (figs, cranberries)
- Olives (green and black)
- Honey or jam
- Herbs (rosemary, thyme)
Anweisungen
- Choose a large wooden board or platter.
- Arrange cheeses in different sections of the board.
- Place meats next to the cheeses.
- Add crackers in a separate area.
- Fill in gaps with fresh fruits.
- Add small bowls for olives and honey.
- Sprinkle nuts and dried fruits around the board.
- Garnish with fresh herbs for decoration.
Notes
- Consider dietary preferences of your guests.
- Use seasonal fruits for a festive touch.
- Label items for clarity.
- Prep Time: 20 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Appetizer
- Methode: Assembly
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 300
- Zucker: 5g
- Natrium: 400mg
- Fett: 20g
- Gesättigte Fettsäuren: 8g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 25g
- Faser: 3g
- Protein: 10g
- Cholesterin: 30mg
Keywords: charcuterie board, thanksgiving ideas, holiday appetizer