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cheeseburger tater tot casserole recipe

Cheeseburger Tater Tot Casserole Recipe: 6 Steps to Bliss


  • Autor: Julia marin
  • Gesamtzeit: 50 minutes
  • Ertrag: 6 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

A delicious cheeseburger tater tot casserole that combines flavors of a classic cheeseburger with crispy tater tots.


Zutaten

Skala
  • 1 pound ground beef
  • 1 small onion, diced
  • 2 cups shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1 package frozen tater tots
  • Salt and pepper to taste

Anweisungen

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, brown the ground beef and onion over medium heat.
  3. Drain excess fat and stir in garlic powder, Worcestershire sauce, salt, and pepper.
  4. In a bowl, mix the cream of mushroom soup and milk.
  5. In a baking dish, layer the beef mixture, then pour the soup mixture over it.
  6. Sprinkle cheddar cheese on top.
  7. Arrange tater tots over the cheese.
  8. Bake for 30-35 minutes until tater tots are golden and crispy.

Notes

  • Customize with your favorite toppings like pickles or tomatoes.
  • Use ground turkey for a leaner option.
  • For extra flavor, add cooked bacon bits.
  • Prep Time: 15 minutes
  • Kochen Zeit: 35 minutes
  • Kategorie: Casserole
  • Methode: Baking
  • Küche: American

Ernährung

  • Portionsgröße: 1 serving
  • Kalorien: 450
  • Zucker: 2g
  • Natrium: 800mg
  • Fett: 25g
  • Gesättigte Fettsäuren: 10g
  • Ungesättigte Fette: 15g
  • Trans Fat: 0g
  • Kohlenhydrate: 35g
  • Faser: 2g
  • Protein: 25g
  • Cholesterin: 70mg

Keywords: cheeseburger tater tot casserole recipe