Beschreibung
Cheesecake crescent rolls are a sweet treat filled with creamy cheesecake and wrapped in flaky crescent dough.
Zutaten
Skala
- 1 package crescent roll dough
- 8 oz cream cheese, softened
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1 egg yolk
- 1/4 cup powdered sugar (for dusting)
Anweisungen
- Preheat the oven to 375°F (190°C).
- In a bowl, mix cream cheese, sugar, vanilla, and egg yolk until smooth.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the cheesecake mixture on the wide end of each triangle.
- Roll up each triangle, starting from the wide end.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Dust with powdered sugar before serving.
Notes
- Serve warm for the best flavor.
- Store leftovers in an airtight container in the fridge.
- You can add fruit toppings for extra flavor.
- Prep Time: 15 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 roll
- Kalorien: 180
- Zucker: 5g
- Natrium: 150mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 0g
- Protein: 3g
- Cholesterin: 20mg
Keywords: cheesecake, crescent rolls, dessert, sweet treat