Beschreibung
Cheesy garlic zucchini steaks are a flavorful and healthy dish.
Zutaten
Skala
- 2 medium zucchinis
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
Anweisungen
- Preheat your oven to 400°F (200°C).
- Slice zucchinis into 1-inch thick steaks.
- In a bowl, mix olive oil, minced garlic, salt, and pepper.
- Brush the mixture on both sides of the zucchini steaks.
- Place the steaks on a baking sheet.
- Sprinkle mozzarella and Parmesan cheese on top.
- Bake for 15-20 minutes until cheese is melted and zucchini is tender.
- Garnish with parsley before serving.
Notes
- Adjust garlic to taste.
- Try adding different herbs.
- Serve as a side or main dish.
- Prep Time: 10 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Vegetarian
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 steak
- Kalorien: 150
- Zucker: 2g
- Natrium: 300mg
- Fett: 10g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 8g
- Faser: 2g
- Protein: 8g
- Cholesterin: 20mg
Keywords: cheesy garlic zucchini steaks