Beschreibung
Delicious cheesy mashed potato puffs that are crispy on the outside and soft on the inside.
Zutaten
Skala
- 2 cups mashed potatoes
- 1 cup shredded cheese
- 1/2 cup breadcrumbs
- 1/4 cup chopped green onions
- 1 egg
- Salt to taste
- Pepper to taste
Anweisungen
- Preheat your oven to 400°F (200°C).
- In a bowl, combine mashed potatoes, cheese, breadcrumbs, green onions, egg, salt, and pepper.
- Mix until well combined.
- Shape the mixture into small balls.
- Place the balls on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes until golden brown.
- Serve warm.
Notes
- Use any cheese of your choice.
- Leftover mashed potatoes work well.
- Adjust seasoning as preferred.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Appetizer
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 puff
- Kalorien: 100
- Zucker: 1g
- Natrium: 150mg
- Fett: 4g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 1g
- Trans Fat: 0g
- Kohlenhydrate: 14g
- Faser: 1g
- Protein: 3g
- Cholesterin: 30mg
Keywords: cheesy mashed potato puffs