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chicken and dressing casserole

chicken and dressing casserole: 5 reasons you’ll love it


  • Autor: Julia marin
  • Gesamtzeit: 50 minutes
  • Ertrag: 6 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

A comforting chicken and dressing casserole that is easy to prepare and perfect for family meals.


Zutaten

Skala
  • 4 cups cooked chicken, shredded
  • 4 cups prepared stuffing mix
  • 2 cups chicken broth
  • 1 cup cream of chicken soup
  • 1 cup celery, chopped
  • 1 cup onion, chopped
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder

Anweisungen

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the cooked chicken, stuffing mix, chicken broth, cream of chicken soup, celery, onion, black pepper, and garlic powder.
  3. Pour the mixture into a greased 9×13 inch baking dish.
  4. Bake for 30-35 minutes or until heated through and lightly browned on top.
  5. Let cool for a few minutes before serving.

Notes

  • This dish can be prepared ahead of time and refrigerated before baking.
  • Feel free to add vegetables like peas or carrots for extra flavor.
  • Use leftover chicken for a quicker preparation.
  • Prep Time: 15 minutes
  • Kochen Zeit: 35 minutes
  • Kategorie: Casserole
  • Methode: Baking
  • Küche: American

Ernährung

  • Portionsgröße: 1 cup
  • Kalorien: 350
  • Zucker: 2g
  • Natrium: 800mg
  • Fett: 15g
  • Gesättigte Fettsäuren: 5g
  • Ungesättigte Fette: 8g
  • Trans Fat: 0g
  • Kohlenhydrate: 30g
  • Faser: 2g
  • Protein: 25g
  • Cholesterin: 75mg

Keywords: chicken, casserole, dressing