Beschreibung
A delightful assortment of traditional Chinese New Year cookies presented in a beautiful box.
Zutaten
Skala
- 200g all-purpose flour
- 100g sugar
- 100g unsalted butter
- 1 egg
- 1 tsp vanilla extract
- 50g chopped nuts
- 50g dried fruits
- 1 tsp baking powder
- Pinch of salt
Anweisungen
- Preheat the oven to 180°C (350°F).
- In a bowl, cream the butter and sugar until light and fluffy.
- Add the egg and vanilla extract, mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in chopped nuts and dried fruits.
- Shape the dough into small balls and place them on a baking tray.
- Bake for 12-15 minutes until golden brown.
- Allow cookies to cool before placing them in the cookie box.
Notes
- Use a variety of nuts for different flavors.
- Package cookies in decorative boxes for gifting.
- Store cookies in an airtight container.
- Prep Time: 30 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: Chinese
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 120
- Zucker: 5g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 12g
- Faser: 1g
- Protein: 2g
- Cholesterin: 25mg
Keywords: Chinese New Year, cookie box, traditional cookies