Beschreibung
Chocolate raspberry truffles are rich, creamy treats made with chocolate and fresh raspberries.
Zutaten
Skala
- 8 oz dark chocolate, chopped
- 1/2 cup heavy cream
- 1/2 cup raspberry puree
- 1 tsp vanilla extract
- Cocoa powder for dusting
Anweisungen
- Heat the heavy cream in a saucepan until it simmers.
- Remove from heat and add the chopped chocolate, stirring until melted.
- Stir in raspberry puree and vanilla extract.
- Chill the mixture in the refrigerator for 2 hours.
- Once firm, scoop out small portions and roll into balls.
- Dust with cocoa powder before serving.
Notes
- Use high-quality chocolate for best results.
- Raspberry puree can be made by blending fresh raspberries and straining.
- Truffles can be stored in the refrigerator for up to a week.
- Prep Time: 20 minutes
- Kochen Zeit: 5 minutes
- Kategorie: Dessert
- Methode: Chilling and rolling
- Küche: American
Ernährung
- Portionsgröße: 1 truffle
- Kalorien: 120
- Zucker: 8g
- Natrium: 5mg
- Fett: 9g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 2g
- Cholesterin: 5mg
Keywords: chocolate raspberry truffles, dessert, sweets, truffles