Beschreibung
Delicious and festive Christmas butter cookies.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a bowl, cream the butter and sugar together until smooth.
- Add the egg and vanilla extract, mixing well.
- In another bowl, whisk together the flour, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture.
- Roll the dough into small balls and place them on a baking sheet.
- Flatten each ball slightly with a fork.
- Bake for 10-12 minutes or until the edges are golden.
- Cool on a wire rack before serving.
Notes
- Store cookies in an airtight container.
- These cookies can be decorated with icing or sprinkles.
- For a richer flavor, let the dough chill in the refrigerator for 30 minutes before baking.
- Prep Time: 15 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 100
- Zucker: 5g
- Natrium: 50mg
- Fett: 6g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 1g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 0g
- Protein: 1g
- Cholesterin: 20mg
Keywords: christmas butter cookies