Beschreibung
A delightful blend of holiday flavors in a rich cake.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 cup dried fruits (raisins, cranberries, and cherries)
- 1/2 cup chopped nuts (walnuts or pecans)
Anweisungen
- Preheat the oven to 350°F (175°C).
- Grease and flour a cake pan.
- In a bowl, cream together the butter and sugar.
- Add eggs one at a time, beating well after each addition.
- Mix in vanilla extract.
- In another bowl, combine flour, baking powder, cinnamon, and nutmeg.
- Gradually add the dry ingredients to the wet mixture, alternating with milk.
- Fold in dried fruits and nuts.
- Pour the batter into the prepared pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Store cake in an airtight container.
- Best enjoyed after resting for a day.
- Add icing for extra sweetness.
- Prep Time: 20 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 350
- Zucker: 25g
- Natrium: 150mg
- Fett: 18g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 45g
- Faser: 2g
- Protein: 5g
- Cholesterin: 70mg
Keywords: christmas cake flavors