Beschreibung
Delicious and festive Christmas cake ideas for your holiday celebrations.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 1 cup sugar
- 4 large eggs
- 1 cup milk
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup dried fruits
- 1/2 cup nuts
- 1/4 cup brandy
Anweisungen
- Preheat the oven to 350°F (175°C).
- Cream butter and sugar together until fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in milk and vanilla extract.
- In a separate bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture.
- Fold in dried fruits, nuts, and brandy.
- Pour batter into a prepared cake pan.
- Bake for 45-50 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Use fresh fruits for a moist cake.
- Decorate with icing or marzipan for a festive touch.
- Store in an airtight container for up to a week.
- Prep Time: 20 minutes
- Kochen Zeit: 50 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: International
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 300
- Zucker: 15g
- Natrium: 150mg
- Fett: 12g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 45g
- Faser: 2g
- Protein: 4g
- Cholesterin: 80mg
Keywords: christmas cake ideas, holiday cake, festive dessert