Beschreibung
Delicious bite-sized appetizers perfect for your holiday gatherings.
Zutaten
Skala
- 1 baguette, sliced
- 200g cream cheese
- 100g smoked salmon
- 1 cucumber, thinly sliced
- Fresh dill for garnish
- Olive oil
Anweisungen
- Preheat the oven to 180°C (350°F).
- Brush baguette slices with olive oil.
- Arrange the slices on a baking sheet.
- Bake for 10 minutes or until golden.
- Spread cream cheese on each slice.
- Add a piece of smoked salmon on top.
- Top with cucumber slices and a sprig of dill.
Notes
- Use any soft cheese if you prefer.
- Mix and match toppings for variety.
- Can be made ahead and refrigerated.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Appetizer
- Methode: Baking
- Küche: International
Ernährung
- Portionsgröße: 1 canape
- Kalorien: 120
- Zucker: 1g
- Natrium: 200mg
- Fett: 8g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 4g
- Cholesterin: 15mg
Keywords: christmas canapes, holiday appetizers, festive snacks