Beschreibung
Delicious and festive Christmas candy recipes to share with family and friends.
Zutaten
Skala
- 2 cups sugar
- 1 cup light corn syrup
- 1 cup water
- 1 teaspoon vanilla extract
- 1 cup chopped nuts
- 1 cup chocolate chips
Anweisungen
- In a saucepan, combine sugar, corn syrup, and water.
- Bring to a boil over medium heat, stirring constantly.
- Reduce heat and simmer until the mixture reaches 300°F (hard crack stage).
- Remove from heat and stir in vanilla and nuts.
- Pour onto a greased baking sheet.
- Once cooled, break into pieces.
- Melt chocolate chips and drizzle over candy.
- Allow chocolate to set before serving.
Notes
- Store candy in an airtight container.
- Use different types of nuts for variety.
- Add food coloring for a festive touch.
- Prep Time: 20 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Candy
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 piece
- Kalorien: 150
- Zucker: 20g
- Natrium: 5mg
- Fett: 7g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 1g
- Protein: 2g
- Cholesterin: 0mg
Keywords: christmas candy recipes, holiday treats, homemade candy