Beschreibung
Delicious Christmas chocolate recipe for festive treats.
Zutaten
Skala
- 200g dark chocolate
- 100g milk chocolate
- 50g white chocolate
- 50g chopped nuts
- 100g dried fruits
- 1 tsp vanilla extract
Anweisungen
- Melt dark chocolate in a heatproof bowl over simmering water.
- Stir in milk chocolate until smooth.
- Add vanilla extract and mix well.
- Fold in chopped nuts and dried fruits.
- Pour mixture into a lined baking tray.
- Refrigerate until set, about 2 hours.
- Cut into squares and serve.
Notes
- Store in a cool, dry place.
- Use different nuts or fruits as desired.
- Decorate with sprinkles for a festive touch.
- Prep Time: 20 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: International
Ernährung
- Portionsgröße: 1 piece
- Kalorien: 150
- Zucker: 10g
- Natrium: 5mg
- Fett: 9g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 15g
- Faser: 2g
- Protein: 2g
- Cholesterin: 0mg
Keywords: chocolate, Christmas treats, festive dessert