Beschreibung
Delicious Christmas cookie bars perfect for the holiday season.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1/2 cup crushed candy canes
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter, brown sugar, and granulated sugar.
- Add eggs and vanilla extract, mixing well.
- In a separate bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in chocolate chips and crushed candy canes.
- Spread the mixture evenly in a greased baking pan.
- Bake for 25-30 minutes, or until golden brown.
- Allow to cool before cutting into bars.
Notes
- Store in an airtight container for up to one week.
- For a festive touch, add colored sprinkles on top before baking.
- You can substitute chocolate chips with white chocolate or butterscotch chips.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 bar
- Kalorien: 200
- Zucker: 15g
- Natrium: 150mg
- Fett: 10g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 25g
- Faser: 1g
- Protein: 2g
- Cholesterin: 30mg
Keywords: christmas cookie bars, holiday dessert, festive treats