Beschreibung
A simple and festive dessert perfect for the holiday season.
Zutaten
Skala
- 1 can cherry pie filling
- 1 can crushed pineapple, drained
- 1 box yellow cake mix
- 1 cup unsalted butter, melted
- 1 cup chopped pecans
- 1 teaspoon cinnamon
Anweisungen
- Preheat your oven to 350°F (175°C).
- Spread cherry pie filling and crushed pineapple in a 9×13 inch baking dish.
- Sprinkle the dry cake mix evenly over the fruit.
- Pour melted butter over the cake mix.
- Sprinkle chopped pecans and cinnamon on top.
- Bake for 45 minutes or until golden brown.
- Let it cool slightly before serving.
Notes
- Serve warm with ice cream or whipped cream.
- Store leftovers in the refrigerator.
- Can substitute with other fruit fillings.
- Prep Time: 15 minutes
- Kochen Zeit: 45 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 320
- Zucker: 24g
- Natrium: 180mg
- Fett: 18g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 9g
- Trans Fat: 0g
- Kohlenhydrate: 36g
- Faser: 2g
- Protein: 3g
- Cholesterin: 30mg
Keywords: christmas dump cake, holiday dessert, easy cake recipe