Beschreibung
A festive dish perfect for Christmas celebrations.
Zutaten
Skala
- 2 pounds of fresh white fish
- 2 tablespoons of olive oil
- 1 lemon, sliced
- 4 cloves of garlic, minced
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1 tablespoon of fresh parsley, chopped
Anweisungen
- Preheat the oven to 375°F (190°C).
- Place the fish in a baking dish.
- Drizzle olive oil over the fish.
- Sprinkle minced garlic, salt, and pepper on top.
- Layer lemon slices over the fish.
- Bake for 20-25 minutes or until fish flakes easily.
- Garnish with fresh parsley before serving.
Notes
- This dish pairs well with roasted vegetables.
- You can use any white fish of your choice.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Main Dish
- Methode: Baking
- Küche: Mediterranean
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 300
- Zucker: 1g
- Natrium: 600mg
- Fett: 15g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 0g
- Protein: 35g
- Cholesterin: 70mg
Keywords: christmas fish, holiday recipes, seafood