Beschreibung
Delicious mini cakes perfect for Christmas celebrations.
Zutaten
Skala
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter
- 2 eggs
- 1/4 cup milk
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 cup dried fruits
- 1/4 cup nuts, chopped
- 1/2 tsp cinnamon
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a bowl, cream butter and sugar together.
- Add eggs, milk, and vanilla extract. Mix well.
- In another bowl, combine flour, baking powder, cinnamon, and dried fruits.
- Gradually mix dry ingredients into the wet mixture.
- Fold in chopped nuts.
- Pour the batter into mini cake pans.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let them cool before serving.
Notes
- Store in an airtight container.
- Can be decorated with icing or powdered sugar.
- Great for gifting during the holidays.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 mini cake
- Kalorien: 150
- Zucker: 10g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 1g
- Protein: 3g
- Cholesterin: 30mg
Keywords: christmas mini cakes ideas