Beschreibung
A festive and colorful vegetable platter perfect for holiday gatherings.
Zutaten
- Carrots – 2 cups, cut into sticks
- Cucumber – 1 large, sliced
- Cherry tomatoes – 2 cups
- Bell peppers – 2, assorted colors, sliced
- Broccoli – 1 cup, cut into florets
- Cauliflower – 1 cup, cut into florets
- Ranch dip – 1 cup
Anweisungen
- Wash and prepare all vegetables.
- Cut vegetables into bite-sized pieces.
- Arrange vegetables on a large platter.
- Place ranch dip in the center of the platter.
- Serve immediately or refrigerate until ready to serve.
Notes
- Use seasonal vegetables for variety.
- Consider adding olives or pickles for extra flavor.
- Customize dips based on preferences.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Appetizer
- Methode: Raw
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 50
- Zucker: 4g
- Natrium: 150mg
- Fett: 3g
- Gesättigte Fettsäuren: 0g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 8g
- Faser: 2g
- Protein: 1g
- Cholesterin: 0mg
Keywords: christmas veggie tray, vegetable platter, holiday appetizer