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classic thanksgiving menu

Classic Thanksgiving Menu: 7 Reasons to Cherish Every Bite


  • Autor: Julia marin
  • Gesamtzeit: 4 hours 30 minutes
  • Ertrag: 10 servings
  • Ernährung: Traditional

Beschreibung

A classic Thanksgiving menu featuring traditional dishes.


Zutaten

  • Turkey – 1 whole (12-14 lbs)
  • Stuffing – 1 batch (for turkey)
  • Green Beans – 1 lb
  • Cranberry Sauce – 1 can
  • Mashed Potatoes – 5 lbs
  • Gravy – 2 cups
  • Pumpkin Pie – 1
  • Whipped Cream – 1 cup

Anweisungen

  1. Preheat the oven to 325°F.
  2. Prepare the turkey and stuff it with stuffing.
  3. Roast the turkey for about 3-4 hours.
  4. Cook the green beans in boiling water.
  5. Prepare mashed potatoes by boiling and mashing with butter and milk.
  6. Heat the gravy in a saucepan.
  7. Serve cranberry sauce on the side.
  8. Slice the pumpkin pie and top with whipped cream.

Notes

  • Let the turkey rest before carving.
  • Make the stuffing ahead of time.
  • Use leftover turkey for sandwiches.
  • Prep Time: 30 minutes
  • Kochen Zeit: 4 hours
  • Kategorie: Main Dish
  • Methode: Roasting
  • Küche: American

Ernährung

  • Portionsgröße: 1 plate
  • Kalorien: 800
  • Zucker: 15g
  • Natrium: 900mg
  • Fett: 40g
  • Gesättigte Fettsäuren: 10g
  • Ungesättigte Fette: 20g
  • Trans Fat: 0g
  • Kohlenhydrate: 75g
  • Faser: 5g
  • Protein: 50g
  • Cholesterin: 150mg

Keywords: classic thanksgiving menu