Beschreibung
Coconut cream bars are a delicious dessert made with creamy coconut filling and a crunchy base.
Zutaten
Skala
- 1 cup coconut cream
- 1/2 cup sugar
- 1/4 cup unsweetened shredded coconut
- 1/2 cup graham cracker crumbs
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter.
- Press the mixture into a baking dish to form the base.
- In another bowl, combine coconut cream, sugar, shredded coconut, and vanilla extract.
- Pour the coconut mixture over the base.
- Bake for 25 minutes.
- Let it cool before cutting into bars.
Notes
- Store in the refrigerator for up to a week.
- Top with extra shredded coconut for garnish.
- Suitable for potlucks and parties.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 bar
- Kalorien: 180
- Zucker: 12g
- Natrium: 50mg
- Fett: 9g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 24g
- Faser: 1g
- Protein: 2g
- Cholesterin: 15mg
Keywords: coconut cream bars, dessert, baking