Beschreibung
A creamy chicken pot pie noodle skillet is a one-pan dish that combines tender chicken, noodles, and a rich, savory sauce.
Zutaten
Skala
- 2 cups cooked chicken, shredded
- 8 oz egg noodles
- 1 cup frozen mixed vegetables
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Anweisungen
- Cook the egg noodles according to package instructions; drain and set aside.
- In a large skillet, combine shredded chicken, mixed vegetables, cream of chicken soup, chicken broth, and milk.
- Add garlic powder, onion powder, salt, and pepper. Stir to combine.
- Bring the mixture to a simmer over medium heat.
- Add the cooked noodles to the skillet and stir until everything is well combined.
- Cook for an additional 5 minutes, until heated through.
- Serve warm.
Notes
- This dish can be customized with your choice of vegetables.
- Use leftover chicken for a quicker meal.
- Top with breadcrumbs for added crunch if desired.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Main Dish
- Methode: Skillet
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 2g
- Natrium: 800mg
- Fett: 12g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 40g
- Faser: 2g
- Protein: 20g
- Cholesterin: 60mg
Keywords: creamy chicken pot pie noodle skillet, chicken skillet, one-pan chicken meal