Beschreibung
A comforting chicken cordon bleu casserole perfect for family dinners.
Zutaten
Skala
- 4 cups cooked chicken, shredded
- 2 cups ham, diced
- 2 cups Swiss cheese, shredded
- 1 cup breadcrumbs
- 1 cup milk
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the chicken, ham, and Swiss cheese.
- In another bowl, combine milk, mayonnaise, Dijon mustard, garlic powder, onion powder, salt, and pepper.
- Pour the liquid mixture over the chicken mixture and stir to combine.
- Transfer the mixture to a greased baking dish.
- Sprinkle breadcrumbs on top.
- Bake for 30-35 minutes until bubbly and golden brown.
- Let it cool for a few minutes before serving.
Notes
- Can substitute turkey for chicken.
- Use gluten-free breadcrumbs for a gluten-free option.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Casserole
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 450
- Zucker: 2g
- Natrium: 800mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 30g
- Cholesterin: 90mg
Keywords: chicken cordon bleu casserole recipe, family dinner recipe, easy casserole