Beschreibung
Delicious cupcakes filled with creamy custard and topped with chocolate ganache.
Zutaten
Skala
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup pastry cream
- 1 cup chocolate ganache
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add eggs, milk, and vanilla; mix well.
- Combine flour, baking powder, and salt; gradually add to the wet mixture.
- Fill cupcake liners with batter and bake for 18-20 minutes.
- Cool cupcakes completely.
- Fill each cupcake with pastry cream.
- Top with chocolate ganache.
Notes
- Use a piping bag for easy filling.
- Chill the ganache before using.
- Store cupcakes in the refrigerator.
- Prep Time: 20 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cupcake
- Kalorien: 250
- Zucker: 15g
- Natrium: 150mg
- Fett: 12g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 1g
- Protein: 3g
- Cholesterin: 50mg
Keywords: dreamy boston cream cupcakes