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dried beef cheeseball

Dried Beef Cheeseball That Will Wow Your Guests Immediately


  • Autor: Julia marin
  • Gesamtzeit: 2 hours 15 minutes
  • Ertrag: 8 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

A savory cheeseball made with dried beef, perfect for parties.


Zutaten

Skala
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 cup dried beef, chopped
  • 1/4 cup green onions, chopped
  • 1/2 cup chopped pecans

Anweisungen

  1. In a bowl, mix cream cheese and cheddar cheese until smooth.
  2. Add dried beef and green onions to the mixture. Stir well.
  3. Shape the mixture into a ball.
  4. Roll the cheeseball in chopped pecans to coat it evenly.
  5. Wrap in plastic wrap and refrigerate for at least 2 hours.
  6. Serve with crackers or vegetables.

Notes

  • This dish can be made a day in advance.
  • Store leftovers in an airtight container in the fridge.
  • Prep Time: 15 minutes
  • Kochen Zeit: 0 minutes
  • Kategorie: Appetizer
  • Methode: Mixing
  • Küche: American

Ernährung

  • Portionsgröße: 1 oz
  • Kalorien: 120
  • Zucker: 1g
  • Natrium: 250mg
  • Fett: 10g
  • Gesättigte Fettsäuren: 4g
  • Ungesättigte Fette: 5g
  • Trans Fat: 0g
  • Kohlenhydrate: 2g
  • Faser: 0g
  • Protein: 6g
  • Cholesterin: 30mg

Keywords: dried beef cheeseball, appetizer, party food