Beschreibung
This dump and bake meatball casserole is a simple and delicious dish that combines meatballs, pasta, and cheese in one pan.
Zutaten
Skala
- 2 cups frozen meatballs
- 2 cups uncooked pasta
- 1 jar (24 oz) marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup water
- 1 teaspoon Italian seasoning
Anweisungen
- Preheat your oven to 375°F (190°C).
- In a large baking dish, combine frozen meatballs, uncooked pasta, marinara sauce, and water.
- Sprinkle Italian seasoning over the top.
- Cover the dish with aluminum foil.
- Bake for 30 minutes.
- Remove the foil, sprinkle mozzarella cheese on top, and bake for an additional 10 minutes until cheese is melted.
Notes
- Feel free to use any type of pasta.
- For extra flavor, add vegetables like bell peppers or spinach.
- Let the casserole cool for a few minutes before serving.
- Prep Time: 10 minutes
- Kochen Zeit: 40 minutes
- Kategorie: Dinner
- Methode: Baking
- Küche: Italian
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 5g
- Natrium: 800mg
- Fett: 15g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 38g
- Faser: 2g
- Protein: 20g
- Cholesterin: 60mg
Keywords: dump and bake meatball casserole