Beschreibung
A simple and delicious apple pie filling coffee cake that combines the flavors of apple pie with a soft coffee cake.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup milk
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 2 cups apple pie filling
- 1 teaspoon cinnamon
- 1/2 cup brown sugar
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add eggs and vanilla, mixing until well combined.
- In another bowl, combine flour, baking powder, and cinnamon.
- Gradually add the dry ingredients to the wet mixture, alternating with milk, until smooth.
- Pour half of the batter into a greased baking pan.
- Spread the apple pie filling over the batter evenly.
- Top with the remaining batter.
- Sprinkle brown sugar over the top.
- Bake for 30-35 minutes, or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Serve with whipped cream or ice cream for extra flavor.
- Store leftovers in an airtight container.
- Can be made with homemade apple pie filling.
- Prep Time: 20 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 15g
- Natrium: 150mg
- Fett: 8g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 42g
- Faser: 1g
- Protein: 3g
- Cholesterin: 50mg
Keywords: easy apple pie filling coffee cake