Beschreibung
A simple yet festive dinner recipe for Christmas.
Zutaten
Skala
- 1 whole chicken (4–5 lbs)
- 2 tablespoons olive oil
- 1 tablespoon salt
- 1 teaspoon black pepper
- 1 lemon, halved
- 4 garlic cloves, minced
- 1 sprig rosemary
- 1 cup chicken broth
- 2 cups mixed vegetables (carrots, potatoes, green beans)
Anweisungen
- Preheat the oven to 375°F (190°C).
- Rub the chicken with olive oil, salt, and pepper.
- Stuff the cavity with lemon, garlic, and rosemary.
- Place chicken in a roasting pan and add chicken broth.
- Surround chicken with mixed vegetables.
- Roast in the oven for 1 hour and 15 minutes.
- Check that the internal temperature reaches 165°F (75°C).
- Let rest for 10 minutes before carving.
Notes
- This dish pairs well with cranberry sauce.
- For extra flavor, marinate the chicken overnight.
- Vegetables can be customized based on preference.
- Prep Time: 15 minutes
- Kochen Zeit: 1 hour 15 minutes
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1/4 chicken with vegetables
- Kalorien: 350
- Zucker: 3g
- Natrium: 500mg
- Fett: 20g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 2g
- Protein: 30g
- Cholesterin: 90mg
Keywords: easy christmas dinner