Beschreibung
A simple and delicious dessert perfect for Thanksgiving.
Zutaten
Skala
- 1 cup of pumpkin puree
- 1 cup of sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/2 teaspoon of salt
- 1 pie crust
Anweisungen
- Preheat your oven to 425°F (220°C).
- In a bowl, mix pumpkin puree, sugar, eggs, and vanilla extract until smooth.
- Add cinnamon, nutmeg, and salt. Stir well.
- Pour the mixture into the pie crust.
- Bake for 15 minutes, then reduce temperature to 350°F (175°C) and bake for an additional 30 minutes.
- Allow to cool before serving.
Notes
- Serve with whipped cream.
- Can be made a day in advance.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Kochen Zeit: 45 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 200
- Zucker: 15g
- Natrium: 150mg
- Fett: 8g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 3g
- Cholesterin: 50mg
Keywords: easy desserts thanksgiving