Beschreibung
Easy peach dumplings made with fresh peaches and dough.
Zutaten
Skala
- 4 ripe peaches
- 1 package of crescent roll dough
- 1/2 cup of sugar
- 1/2 cup of butter
- 1 cup of Sprite or 7-Up
Anweisungen
- Preheat your oven to 350°F (175°C).
- Peel and slice the peaches in half, removing the pit.
- Wrap each peach half in a crescent roll dough.
- Place the wrapped peaches in a baking dish.
- Melt the butter and mix with sugar, then pour over the dumplings.
- Pour the Sprite or 7-Up around the dumplings in the dish.
- Bake for 30-35 minutes until golden brown.
Notes
- Serve warm with ice cream.
- Use canned peaches for a quicker option.
- Adjust sugar to taste based on peach sweetness.
- Prep Time: 15 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 dumpling
- Kalorien: 250
- Zucker: 15g
- Natrium: 200mg
- Fett: 12g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 33g
- Faser: 1g
- Protein: 2g
- Cholesterin: 30mg
Keywords: easy peach dumplings, peach dessert, quick dessert