Beschreibung
A light and fluffy whipped cream infused with peanut butter flavor.
Zutaten
Skala
- 1 cup heavy whipping cream
- 1/2 cup creamy peanut butter
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
Anweisungen
- In a mixing bowl, add heavy whipping cream.
- Beat with an electric mixer on medium speed until soft peaks form.
- Add peanut butter, powdered sugar, and vanilla extract.
- Continue to beat until stiff peaks form.
- Serve immediately or refrigerate until ready to use.
Notes
- Use room temperature peanut butter for easier mixing.
- Adjust sweetness by adding more or less powdered sugar.
- Store in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Whipping
- Küche: American
Ernährung
- Portionsgröße: 1/4 cup
- Kalorien: 150
- Zucker: 5g
- Natrium: 50mg
- Fett: 12g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 4g
- Cholesterin: 30mg
Keywords: easy peanut butter whipped cream, whipped cream, peanut butter dessert