Beschreibung
A simple and delicious blackberry cobbler made in a skillet.
Zutaten
Skala
- 2 cups fresh blackberries
- 1 cup all-purpose flour
- 1 cup sugar
- 1 cup milk
- 1/2 cup butter, melted
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a skillet, melt the butter over medium heat.
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add milk and vanilla extract to the dry ingredients and stir until combined.
- Pour the batter into the skillet over the melted butter.
- Add blackberries on top of the batter.
- Bake for 30-35 minutes until golden brown.
- Let it cool before serving.
Notes
- Serve warm with ice cream or whipped cream.
- Use frozen blackberries if fresh ones are unavailable.
- Prep Time: 15 minutes
- Kochen Zeit: 35 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 250
- Zucker: 15g
- Natrium: 200mg
- Fett: 10g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 2g
- Protein: 4g
- Cholesterin: 30mg
Keywords: easy skillet blackberry cobbler