Beschreibung
A warm and hearty fall crockpot recipe perfect for cool evenings.
Zutaten
Skala
- 2 lbs beef stew meat
- 4 cups diced potatoes
- 3 cups carrots, sliced
- 1 onion, chopped
- 4 cups beef broth
- 1 can diced tomatoes
- 2 tablespoons tomato paste
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Anweisungen
- Place beef stew meat in the crockpot.
- Add potatoes, carrots, and onion.
- Pour in beef broth and diced tomatoes.
- Add tomato paste, garlic powder, paprika, salt, and pepper.
- Stir to combine all ingredients.
- Cook on low for 8 hours or high for 4 hours.
- Serve hot and enjoy.
Notes
- Feel free to add your favorite vegetables.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Kochen Zeit: 8 hours
- Kategorie: Main Dish
- Methode: Crockpot
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 350
- Zucker: 4g
- Natrium: 600mg
- Fett: 10g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 45g
- Faser: 6g
- Protein: 25g
- Cholesterin: 70mg
Keywords: fall crockpot recipes