Beschreibung
A fresh and vibrant green salad perfect for your Thanksgiving feast.
Zutaten
Skala
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- 1/2 red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup walnuts, chopped
- 3 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Anweisungen
- Wash and dry the mixed greens.
- In a large bowl, combine the greens, cherry tomatoes, cucumber, red onion, feta cheese, and walnuts.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad.
- Toss gently to combine.
- Serve immediately.
Notes
- Feel free to add other vegetables.
- Make it vegan by omitting feta cheese.
- You can prepare the salad a few hours in advance; just add dressing before serving.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Salad
- Methode: Raw
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 150
- Zucker: 3g
- Natrium: 200mg
- Fett: 12g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 9g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 3g
- Protein: 4g
- Cholesterin: 5mg
Keywords: green salad for thanksgiving