Beschreibung
A collection of healthy green side dishes perfect for Thanksgiving.
Zutaten
Skala
- 2 cups green beans
- 1 cup Brussels sprouts, halved
- 1 cup broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup slivered almonds
Anweisungen
- Preheat your oven to 400°F (200°C).
- Wash and trim the green beans, Brussels sprouts, and broccoli.
- In a large bowl, toss the vegetables with olive oil, garlic powder, salt, and pepper.
- Spread the mixture on a baking sheet.
- Roast in the oven for 20-25 minutes, stirring halfway through.
- Remove from the oven and sprinkle with slivered almonds before serving.
Notes
- Feel free to add other vegetables like asparagus or zucchini.
- For extra flavor, squeeze some lemon juice over the dish before serving.
- This dish can be made ahead and reheated.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Side Dish
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 150
- Zucker: 2g
- Natrium: 150mg
- Fett: 10g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 9g
- Trans Fat: 0g
- Kohlenhydrate: 13g
- Faser: 5g
- Protein: 4g
- Cholesterin: 0mg
Keywords: green thanksgiving side dishes, healthy sides, vegetable dishes