Beschreibung
A delicious dish featuring grilled shrimp and sausage, perfect for a summer barbecue.
Zutaten
Skala
- 1 pound shrimp, peeled and deveined
- 1 pound sausage, sliced
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, juiced
Anweisungen
- Preheat the grill to medium heat.
- In a bowl, combine shrimp, sausage, olive oil, garlic, paprika, salt, pepper, and lemon juice.
- Skewer the shrimp and sausage onto skewers.
- Place the skewers on the grill.
- Grill for 5-7 minutes, turning occasionally, until shrimp are pink and cooked through.
- Remove from grill and serve immediately.
Notes
- Soak wooden skewers in water for 30 minutes to prevent burning.
- Serve with a side of grilled vegetables.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Main Course
- Methode: Grilling
- Küche: American
Ernährung
- Portionsgröße: 1 skewer
- Kalorien: 250
- Zucker: 1g
- Natrium: 600mg
- Fett: 15g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 1g
- Protein: 20g
- Cholesterin: 150mg
Keywords: grilled shrimp and sausage