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ground beef kabobs

Ground Beef Kabobs: 7 Steps to Juicy Perfection


  • Autor: Julia marin
  • Gesamtzeit: 27 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

Delicious ground beef kabobs grilled to perfection.


Zutaten

Skala
  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup parsley, chopped
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Skewers

Anweisungen

  1. In a bowl, mix ground beef, onion, garlic, parsley, cumin, paprika, salt, and pepper.
  2. Shape the mixture into small logs or patties.
  3. Thread the shaped beef onto skewers.
  4. Preheat the grill to medium-high heat.
  5. Grill the kabobs for 10-12 minutes, turning occasionally.
  6. Remove from grill and let rest for a few minutes.
  7. Serve with your favorite dipping sauce.

Notes

  • Soak wooden skewers in water for 30 minutes before grilling.
  • Feel free to add vegetables to the skewers.
  • Adjust spices according to your taste.
  • Prep Time: 15 minutes
  • Kochen Zeit: 12 minutes
  • Kategorie: Main Course
  • Methode: Grilling
  • Küche: Middle Eastern

Ernährung

  • Portionsgröße: 1 kabob
  • Kalorien: 250
  • Zucker: 1g
  • Natrium: 100mg
  • Fett: 18g
  • Gesättigte Fettsäuren: 7g
  • Ungesättigte Fette: 10g
  • Trans Fat: 0g
  • Kohlenhydrate: 3g
  • Faser: 0g
  • Protein: 20g
  • Cholesterin: 70mg

Keywords: ground beef kabobs, grilled kabobs, beef skewers