Beschreibung
A hearty dish of ground beef and potatoes cooked together.
Zutaten
Skala
- 1 lb ground beef
- 4 medium potatoes, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp paprika
- 2 tbsp olive oil
Anweisungen
- Heat olive oil in a large skillet over medium heat.
- Add chopped onion and minced garlic, sauté until soft.
- Add ground beef, cook until browned.
- Stir in diced potatoes, beef broth, salt, pepper, and paprika.
- Cover and simmer for 20-25 minutes until potatoes are tender.
- Serve hot.
Notes
- Adjust seasoning to taste.
- Use any type of potatoes.
- Leftovers can be stored in the fridge for up to three days.
- Prep Time: 10 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Main Course
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 450
- Zucker: 2g
- Natrium: 600mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 3g
- Protein: 25g
- Cholesterin: 80mg
Keywords: ground beef with potatoes