Beschreibung
A hearty and comforting hamburger potato casserole that combines ground beef, potatoes, and cheese.
Zutaten
Skala
- 1 lb ground beef
- 4 cups potatoes, diced
- 1 onion, chopped
- 2 cups shredded cheese
- 1 can cream of mushroom soup
- 1 cup milk
- Salt and pepper to taste
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef and onion over medium heat.
- In a large bowl, combine the potatoes, cooked beef mixture, cream of mushroom soup, and milk.
- Add salt and pepper to taste and mix well.
- Pour the mixture into a greased baking dish.
- Top with shredded cheese.
- Bake for 45 minutes or until the potatoes are tender.
Notes
- For added flavor, consider using garlic powder or paprika.
- You can substitute ground turkey for a leaner option.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Kochen Zeit: 45 minutes
- Kategorie: Main Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 350
- Zucker: 2g
- Natrium: 800mg
- Fett: 20g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 3g
- Protein: 20g
- Cholesterin: 70mg
Keywords: hamburger potato casserole